Wednesday, May 19, 2010

Beef Soup Ho Fan


Sau Tao Vermicelli Ho Fan beef Soup Flavored By LG Phone


My breakfast for today By LG Phone

Today...
This morning, I try another beef soup flavor instant noodles. Today, I cooked Sau Tao Ho Fan Beef Soup Flavored for my breakfast. I also put some Tsoi Sum on the topping. I don't know why I like Ho Fun so much that when I go to Chinese restaurant for noodles, I always order Vermicellis Ho Fan. Moreover, I found that if you want your instant noodles taste the best way and you also want to add other ingredients such as vegetable, meat or eggs, you should cook each one separately. For example, if you want to add some vegetable, you should boiled the vegetable first and then put it on the top of the instant noodles which you cooked. Don't put all the ingredients and noodles together in the cookware. Otherwise, the flavor of the soup will be changed and the noodles become too soft or mashy which look like overcooked.

The Fact...
Sau Tao Vermicelli Ho Fun Beef Soup Flavored cost $.6
The nutrition fact is listed below:
Amount Per Serving
Calories 280 From Fat 40
%Daily Value
Total Fat
5.7g-----------------------------10%
Saturated Fat 2.3g--------------------------12%
Trans Fat 0g
Cholesterol 5mg----------------------------2%
Sodium 1,348mg---------------------------67%
Carbohydrate 51g-------------------------17%
Fiber 0.1g------------------------------------0%
Sugars 1.2g
Protein 6.2g-------------------------------10%
Vitamin A ---------------------------------0%
Vitamin C ---------------------------------0%
Calcium -----------------------------------1%
Iron ----------------------------------------3%

Rating: ( the maximum is *****, no minimum)
Taste: *****
Price: ***
Health: **
I go to supermarket usually weekends, and I find that there is no single sale for Sau Tao brand instant noodles series, that means you can't buy only one bag of their instant noodles, you just can buy a package that about five bags in one. So, if I divide the price into five bags, one bag costs $.598, approximately to $.6. I think it's valuable because the size for one bag is big. For taste, it's the best one that I have tried in beef soup flavor. The soup is delicious just like the original beef soup. It's not like the ones I tried last time which tasted like soy sauce soup. One blemish thing is, you should eat as soon as possible after it was cooked because vermicelli Ho Fan is shorter for keep than noodles. For health, The part of calories and fat is not so high, all things are acceptable except for the cholesterol part.

Do you know...
Sau Tao is a brand of Sun Shun Fuk Foods Company Limited which is founded in Hong Kong. Sun Shun Fuk Noodles Factory, the predecessor of Sun Shun Foods Company Ltd, was founded by Mr Cheng Yiu Peng in 1960. Its registered product categories including Fresh Chinese Noodles, Dried Chinese Noodles and Instant Noodles. The factory concentrated only on flour vermicelli at first, but it enjoyed a fair sailing in the start-up stage because of a trade from Southern Asia, who was impressed by its spectacular product quality, acted as the sole agent. "Sau Tao" is registered for its own brandname in 1985. Nowadays, Sau Tao products have spread worldwide, and it also have widely produced Noodle King, Oat Noodles, QQ Vermicelli, Gift Pack Series and Gao Tang Flour Vermicelli.

source:
Sun Shun Fuk website
http://www.sunshunfuk.com.hk/eng/company.html

Hong Kong Brand Development Council
http://www.hkbrand.org/topbrands/details/604

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