Sunday, May 9, 2010

"Noodles" for Mother's Day


Nissin Bowl Noodles Rich & Savory Chicken Flavor By LG Phone


My dinner on Saturday By LG Phone


Ve Wong KUNG-FU Artificial Szechuan Pork Flavor By LG Phone


My breakfast on Sunday By LG Phone

Weekend...
Crazy! There are so many assignment I have to hand in next week, so I stayed at home to do my stuff. This weekend, I tried two kinds of bowl noodles, the first one is Nissin Bowl Noodles Rich & Savory Chicken Flavor and it's made in U.S.A. Because of mum's job, she just went home twice a month. I think she must worry about we have nothing to eat because she bought two dozens of this kind of cup noodles from Costco. Yes, there are a large amount of instant noodles in my home but totally mum said that it's value.
The second kind of cup noodles is Ve Wong KUNG-FU Artificial Szechuan Pork flavor cup noodles. I bought it from Marina Grocery and I ate it for my breakfast on Sunday morning. It's made in Taiwan. However, I felt hungry soon after ate it.

The fact...
Nissin Bowl Noodles Rich & Savory Chicken Flavor costs $.33
Amount Per Serving
Calories 210 fron Fat 70
%Daily Value
Total Fat
8g----------------------------12%
Saturated Fat 3g-------------------------15%
Trans Fat 0g
Cholesterol 5mg-------------------------2%
Sodium 830mg---------------------------35%
Total Carbohydrate 30g----------------10%
Dietary Fiber 1g----------------------------4%
Sugars 2g
Protein 5g
Vitamin A--------------------------------10%
Vitamin C---------------------------------4%
Calcium-----------------------------------2%
Iron---------------------------------------10%

Ve Wong KUNG-FU Artificial Szechuan Pork Flavor costs $.49
Amount Per Serving
Calories 203 from Fat 99
%Daily Value
Total Fat 11g------------------------------17%
Saturated Fat 5g----------------------------25%
Trans Fat 0g
Cholesterol 0mg---------------------------0%
Sodium 934mg-----------------------------39%
Total Carbohydrate 30g-------------------8%
Fiber 1g---------------------------------------4%
Sugars 1g
Protein 3g
Vitamin A-----------------------------------0%
Vitamin C-----------------------------------2%
Calcium-------------------------------------1%
Iron------------------------------------------4%

Rating: (the maximum is *****, no minimum)
#The first one:
Taste: *****
Price: *****
Health: ****

#The Second one:
Taste: *
Price: ****
Health: ***
The first one, Nissin Bowl Noodles Rich & Savory is the best cup noodles made in U.S.A. I have tried. Since my mum bought it from Costco, it's quite valuable. Also, it tastes good and there are some dried vegetables in it such as Dried corn, dried carrot flake and dried cabbage flake. The second one, I felt quite disappointed on it. It tastes not good and when I was eating and it smelled like plastic bags. Also, the soup is so oily. Compare with them, I think the first one is better. Moreover, I found that the design of American cup noodles usually need to cook in microave, but you don't need for this action in other countries such as China.

Do you know...
Nissin launched the world's first instant noodles product, Chikin Ramen (chicken-flavored instant ramen) in Tokyo, and another milestone was reached in 1971 when Nissin introduced the Cup Noodless, instant noodles in a waterproof strofoam container that could be used to cook the noodles. Further innovation include adding dried vegetables to the sup, creating a complete instant soup dish.
Nowadays, cup noodles are common produced from different countries in the world such as Brazil, China, Finland, Germany, India, Indonesia, Japan, Malaysia, Singapore, Mexico, Philippines, South Korea, Thailand and United States.

Source:
From Wiki
http://en.wikipedia.org/wiki/Cup_Noodles
From Yahoo knowledge
http://hk.knowledge.yahoo.com/question/question?qid=7006082501966
From WINA
http://instantnoodles.org/noodles/index.html

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